Wednesday, 26 September 2018

Is today’s cannabis much higher potency than 25 years ago?

An article in Maclean’s quoted Jonathan Page, an adjunct professor of botany at UBC, about the potency of cannabis. He explained that in the past there was a lack of understanding on how to increase potency, but that nowadays THC-heavy strains have become the norm due to improved production technology and genetic crossbreeding.

Read more from UBC

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